Products

CHAKKI FRESH ATTA

JeevanShakti Atta is made from the choicest grains - heavy on the palm, golden amber in colour and hard in bite. It is carefully ground using modern 'chakki - grinding' process for the perfect balance of colour, taste and nutrition which also ensures that JeevanShakti Atta contains 0% Maida and is 100% Whole Wheat Atta. The dough made from JeevanShakti Atta absorbs more water, hence rotis remain softer for longer. A staple food item in our Country. With the incessantly growing health consciousness among Indians, whole wheat flour now forms a prime ingredient in various dishes. At Ideal (JeevanShakti), extra care is taken to keep things as natural as possible. In our quest to provide you wholesome goodness, the finest of ingredients are sourced, directly from the farmers.

Available 5 kg.10 kg.20 kg.25 kg.50 kg.



MD Gold Chakki Fresh Atta LD

JeevanShakti Atta is made from the choicest grains - heavy on the palm, golden amber in colour and hard in bite. It is carefully ground using modern 'chakki - grinding' process for the perfect balance of colour, taste and nutrition which also ensures that JeevanShakti Atta contains 0% Maida and is 100% Whole Wheat Atta. The dough made from JeevanShakti Atta absorbs more water, hence rotis remain softer for longer. A staple food item in our Country. With the incessantly growing health consciousness among Indians, whole wheat flour now forms a prime ingredient in various dishes. At Ideal (JeevanShakti), extra care is taken to keep things as natural as possible. In our quest to provide you wholesome goodness, the finest of ingredients are sourced, directly from the farmers.

Available 1 kg.5 kg.10 kg.



CHAKKI FRESH ATTA - LD

JeevanShakti Atta is made from the choicest grains - heavy on the palm, golden amber in colour and hard in bite. It is carefully ground using modern 'chakki - grinding' process for the perfect balance of colour, taste and nutrition which also ensures that JeevanShakti Atta contains 0% Maida and is 100% Whole Wheat Atta. The dough made from JeevanShakti Atta absorbs more water, hence rotis remain softer for longer. A staple food item in our Country. With the incessantly growing health consciousness among Indians, whole wheat flour now forms a prime ingredient in various dishes. At Ideal (JeevanShakti), extra care is taken to keep things as natural as possible. In our quest to provide you wholesome goodness, the finest of ingredients are sourced, directly from the farmers.

Available 5 kg.10 kg.



SUJI

Also known as Semolina, it is another most common and a coarser form of wheat flour used in the kitchens. It is often used for preparing snacks like Upma, Halwa and a number of other yummy delicacies.

Available 25 kg.50 kg.



SUJI - LD

Also known as Semolina, it is another most common and a coarser form of wheat flour used in the kitchens. It is often used for preparing snacks like Upma, Halwa and a number of other yummy delicacies.

Available 500 g1 kg.



RAWA

Also known by the name Semolina, it contains finer granules and is mostly used for preparing Indian Sweets, Vermicelli and other tempting varieties.

Available 25 kg.50 kg.



RAWA - LD

Also known by the name Semolina, it contains finer granules and is mostly used for preparing Indian Sweets, Vermicelli and other tempting varieties.

Available 500 g1 kg.



MAIDA

Maida, also known as wheat flour is a finely milled form of wheat. Depending upon the quality of wheat and its usage, there are a variety of wheat flours available. It is often used for preparing delectable dishes such as Cookies, Breads, Pastries, Cakes, Some of the Indian snacks like Samosas, Kachoris etc

Available 25 kg.50 kg.



MAIDA - LD

Maida, also known as wheat flour is a finely milled form of wheat. Depending upon the quality of wheat and its usage, there are a variety of wheat flours available. It is often used for preparing delectable dishes such as Cookies, Breads, Pastries, Cakes, Some of the Indian snacks like Samosas, Kachoris etc

Available 500 g1 kg.



TANDOORI ATTA

Our organization is counted amongst the most distinguished processors of premium quality Tandoori Atta that is offered to the customers in thick and thin granules. Precisely prepared by our experts using optimum quality ingredients, this product is extensively availed by our clients from the commercial sectors. Furthermore, to fulfill the variegated requirements of the customers, we provide this product in different packaging options, as required by them.

Features

High in protein, High in fiber, Properly grounded

Available 25 kg.50 kg.



BAISAN - LD

Also known as Semolina, it is another most common and a coarser form of wheat flour used in the kitchens. It is often used for preparing snacks like Upma, Halwa and a number of other yummy delicacies.

Available 500 g1 kg.



DALIA - LD

Also known as Semolina, it is another most common and a coarser form of wheat flour used in the kitchens. It is often used for preparing snacks like Upma, Halwa and a number of other yummy delicacies.

Available 500 g1 kg.